The cupping notes for this Peru coffee:

• Aroma :     Floral
• Acidity:      High
• Body :        Medium
• Flavours:  Milk Chocolate and mild sweetness

Our Peru Tunki Coffee is sourced through Freeman Trading, an amazing company with a great mission. This exceptional coffee is produced sustainably, shade-grown at an altitude 1600- 1800m. The Peru Tunki Coffee is found in the Tambopata Valley and gets its name from a local species of bird.

The Tunki bird is also known as the Andean “cock of the rock” recognised by its bright orange colour (Mark’s favourite!). It looks like it has a pom-pom attached to its forehead and, is most famous for the mating dance it performs.

This coffee is Washed by pure spring waters creating a clean flavour in the cup. Then patio dried by a group of local families which have worked with the coffee for many generations. This creates a great tasting coffee which is rooted into the local community; you will not be disappointed!

The team at Freeman Trading have an amazing mission to ensure the sustainability of the coffee and therefore maintain a positive relationship with the farmers. If you wish to find out more, find their website HERE.

If you enjoy this coffee and wish to try something similar, then try our Noir blend or our Nicaragua which goes sweeter in flavour.